Crafted from 25 peak-ripe avocados, our extra virgin cold-pressed avocado oil is made using a zero-heat mechanical press and double filtration process to preserve its pure, vibrant essence. With a direct supply chain to origin, we ensure full transparency and traceability, delivering single-ingredient, single-origin whole foods straight to your plate. We source wonky and surplus avocados from selected smallholder farmers in Kenya, producing small-batch, premium cold-pressed oils in recycled glass bottles. This not only reduces food waste but also provides farmers with additional income. The result? A 100% pure, natural emerald-green oil bursting with the fresh aroma and rich flavour of perfectly ripe avocados. Health Benefits Our oil retains 100% of its superior health profile, offering a balanced ratio of Omega 3, 6 & 9 and being exceptionally high in oleic acid, which promotes heart health and reduces inflammation. It's also: 1. Rich in monounsaturated fats - the healthiest fats for cooking 2. Packed with lutein - supports collagen synthesis for youthful skin and helps protect against age-related eye diseases 3. High in vitamin E & antioxidants (carotenoids & tocopherols) - enhances nutrient absorption from fruits and vegetables Performance & Taste This exceptional cooking oil combines fresh, earthy flavours with a high smoke point of 240 degree Celsius+, making it perfect for high-heat cooking. Its mild yet buttery flavour beautifully complements a variety of dishes. Use it for: - Grilling, roasting & shallow frying - Natural salad dressings & dips - A healthier alternative to seed oils Once you try this, you'll never go back to seed oils!