Health. Nature. Life. Iron 27 mg From Curry Leaves and AMLA Fruit Dietary Supplement 30 Day Supply USDA Certified by NOFA Daily Bioactive Guarantee: Supports Red Blood Cell Production and Helps Combat Iron Deficiency Iron + C - The "Whole" Story - Active Iron + C from Whole Food Why ? products are good for you and good for the environment. Certified whole foods, are responsibly harvested and provide more of the healthy benefits that nature intended! Daily Bioactive Guarantee Natural iron (27 mg per daily serving) from certified curry leaves extract. Natural vitamin C (120 mg per daily serving) from certified amla fruit extract. All of the other supportive, naturally-occurring plants co-nutrients. Did you know? Taking iron with vitamin C enables the body to better absorb the iron. Certified - Futurebiotics Iron + C is certified . In fact, every single ingredient in this product without exception, is certified . Iron + C from curry leaves and amla fruit - pure, fresh, and bioactive just like Nature intended. 100% vegetarian. Glass packaging extends natural freshness and helps maintain potency. Iron + C Iron - Supports Red Blood Cell Production and Helps Combat Iron Deficiency With whole-food Vitamin C for improved iron absorption 100% natural source - Free of pesticides, fertilizer and preservatives. Iron + C is formulated to support the production of red blood cells and help reduce iron deficiency in the body. Plant-based iron is friendlier to the digestive system than other forms of iron. Often times iron can cause stomach upset or other unpleasant side effects. Futurebiotics utilizes natural iron extracted from curry leaves to provide effective, yet gentler iron supplementation. Furthermore, our curry leaves extract also provides naturally-occurring plant constituents to support the natural iron activity. Taking vitamin C and iron together helps the body to better absorb the iron. Futurebiotics includes natural vitamin C extracted from amla fruit. Our amla extract also provides other naturally-occurring co-nutrients from the fruit that help protect the stability and activity of the vitamin C. Our curry leaves and amla fruit are grown in carefully balanced soil on privately-owned farms without chemical pesticides or fertilizers.