Certified Gluten Free Certified Kosher All Natural Certified Vegan Low Sodium Cholesterol Free No MSG No Trans Fat Good Source of Fiber No Artificial Colors, Flavors or Preservatives Excellent Source of Whole Grains Tortilla Chips (it's a cracker, too!) Made with Flax, Sunflower, and Sesame Seeds, Quinoa, Soy, Brown Rice I love food. I've been working in restaurants and grocery stores my whole life, and if I've learned anything, it's that food tastes best when it's made with real ingredients. That's why I started my own company, dedicated to making wholesome, healthy snacks. As for the name, Food Should Taste Good, it kind of wrote itself. Pete Founder, Food Should Taste Good, Inc. Our Multigrain Recipe: These chips have a distinctly nutty flavor from quinoa, and flax, sunflower, and sesame seeds.