Non-GMO Project Verified Fair Trade Certified USDA Organic Organic Heirloom Quinoa Deliciously Toasted Cooks Fluffy Certified Organic by CCOF Gluten Free Kosher Pareve Vegan Want to up your quinoa game? Substitute toasted quinoa wherever you use regular quinoa, rice, or pasta. Toasted quinoa just tastes better - with a nutty, roasted flavor. Toasted Tastes Better We source our quinoa from where nature intended - the high-altitude salt flats of Bolivia. It's toasted at harvest before the seed is stripped from its husk, just as the Bolivian farmers do in their own homes. A slow warm heat unlocks quinoa's true deep and nutty flavor. Our premium heirloom seed cooks up to be larger, fluffier and more delicious than any other quinoa. No bitter aftertaste; just tasty protein-packed nutrition! Heart yourself with a spoonful. Sarah + Ravi