Bob's Red Mill, , Spelt Flour, Whole Grain, 24 oz (680 g)
£12.13 GBP
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While VITAMINSUK strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by VITAMINSUK
This product is not intended to diagnose, treat, cure, or prevent any diseases.
To Your Good Health...Bob Moore Friend of the Heart Stone Ground A Grain from Antiquity USDA Certified by QAI Kosher Spelt is a non-hybrid primitive relative of our present day wheat that dates back more than 9,000 years. Spelt has a unique nutty flavor and because of its high water solubility, its vital nutrients are quickly absorbed into the body. Bob's Red Mill Stone Ground Spelt Flour can be used in most recipes calling for wheat flour - especially yeast and quick breads.
Disclaimer
While VITAMINSUK strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by VITAMINSUK
This product is not intended to diagnose, treat, cure, or prevent any diseases.
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